For the love of all gluten-and-dairy-free foods, we have finally found a way to not only enjoy a comfort food staple stomach ache free, but managed to get in an extra serving (or three!) of veggies while we’re at it!
Between this “lasagna” recipe and my Autumn Kale Salad recipe, these are probably the two most requested recipes I have.
What I love most about this recipe is I can eat A TON and not feel bloated and gross ;)
And if you have never had tofu “ricotta,” girlllll get ready to be in dairy-free heaven.