BLUEBERRY MUFFINS
VEGAN LENTIL LASANGA
CHERRY BASIL SUMMER SALAD
VEGAN PARMESAN ROASTED BUTTERNUT SQUASH
VEGAN SALTED CARAMEL SAUCE
SALTED CARAMEL BROWNIES
5-INGREDIENT PEANUT BUTTER EGGS
VEGAN FETA "CHEESE"
TOFU BREAKFAST BAKE
AIR FRYER Mini BAGELS
PLANT-BASED AIR FRYER MEATBALLS
AIR FRYER CARROT FRIES
Vegan Bacon b.l.t.
VEGAN TOMATO FETA PASTA
DAIRY-FREE OVERNIGHT OATS
THE BEST VEGAN NACHO CHEESE
VEGAN Jalapeño POPPERS
12 minute CHIPOTLE SWEET POTATO CHILI
almond butter chocolate chip cookies
4 INGREDIENT GARLIC NAAN
4 INGREDIENT TURTLE BARS
THE BEST CRISPY AIR FRIED KALE CHIPS
VEGAN GOLDEN MILK ICE CREAM
GARLIC ROASTED PURPLE FINGERLING POTATOES
vegan chickpea brownies
CHIPOTLE STUFFED PEPPERS
[holiday leftovers] vegan bark
simple lemony tabbouleh
boozy cinnamon dolce Nog
Spiced pomegranate and persimmon salad
VEGAN GINGERBREAD LOAF
Blueberry Lemon "Cheesecake" Balls
Tuscan Tomato Roasted Veggies
Vegan Holiday Rice Crispy Treats
How To Eat Veggies In The Winter And Not Hate Life
Spaghetti Squash Lasagna
Dairy-Free Broccoli Cheddar Soup
Autumn Kale Salad
How To Make Your Own Almond Milk
Vegan Brownie Batter Overnight Oats
Gluten-Free Vegan Chocolate Chip Cookies
Success! Message received.
LINDSAY HANSON • sketchandbalance@gmail.com
ABOUT
RECIPES
WORK WITH ME
THE SHOP
FREE GROCERY LIST
FAVORITES
CONTACT
More